... 2008, that was the first experience. He came on the radio show and he did a program specifically on polyunsaturated fats and it was kind of mind-blowing because, even with our, kind of, herbal medicine degree in England, ...
So the Criso's and the polyunsaturated fats the general industry was touting as healthy, how toxic they were, how thyroid suppressive they were ...
... that would experience relief from their inflammation and their itching and their condition by using polyunsaturates or fish oils as we commonly call them being some of the worst culprits, is because they actually do ...
... rocess does help make the fat soluble vitamins more bioavailable. But cod liver oil is also high in omega oils which, in the short term, can act as anti-inflammatories but in the long term they’re damaging to y ...
... that has to oxidize– this is the theory behind why you don’t want to eat Omega-3s and Omega-6a and polyunsaturated fatty acids, is because when they go in your body they’re so hungry and starving for oxygen they’ll rob you of ...
Yes, the omega oils are also thyroid suppressive. I’m sorry I didn’t mention that earlier. So they will make you more t ...
Yeah, there’s lots of scientific literature to show that those omega oils are just, they really are not essential. And we’ve never eaten so many omega-6 oils which are the p ...
... s are just, they really are not essential. And we’ve never eaten so many omega-6 oils which are the polyunsaturated fatty acids like canola, soy, corn. Because who can make oil out of corn? Who can make oil out of soybeans? It’ ...
